Odysea Roasted Red pepper & Feta Meze

Odysea Roasted Red pepper & Feta Meze

Odysea Roasted Red pepper & Feta Meze

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Ideal as an Appetiser or spread.

Allergens : MILK

Roasted Red Peppers (46%)(Red Peppers (94%)
Red Wine Vinegar
Sea Salt
Sugar)
Feta Cheese (Sheep’s and Goats’ Milk) (21%)
Onions
Myzithra Cheese (Sheep’s and Goats’ Milk)
Pickled Red Peppers (6%)(Red Peppers (97%)
Sea Salt
Acidity Regulator (Citric Acid))
Extra Virgin Olive Oil
Red Wine Vinegar
Sugar
Sea Salt
Thyme.

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