Join us for an evening celebration of fine local produce.
To celebrate National Butchers' Week, The Smiddy Butchery would like to invite you to join us on Thursday 16th March for an evening demonstration of what we do with our local produce. The evening includes butchery of a lamb carcass, beef fore rib and a couple of tricks you can do at home to get the most out of the cuts you buy.
There will be various tastings, including pulled shoulder of lamb, freshly prepared by our chefs. The event will run from 6-8pm on the day and tickets are priced at £20. Spaces are limited and so book yours by calling the Smiddy on 01786 235024 or send us an email.
Win a fantastic Smiddy Hamper.COMPETITION Time
A Smiddy ode to this fantastic dish.BURNS SUPPERS
Autumn already? Still, it's a good season for veg.Keep It Fresh
Make the most of the sunshine while it lasts.Lunch on the patio
Notching up those awards and prizes.Farm Shop & Deli Awards
‘Best small retailer’ and ‘Newcomer’.Farm Shop & Deli Awards
The festive season may be over but we're buzzing.Prize Winners
Pop in and place your order soon.HAMPERS AND MORE
Join us for our Christmas Evening on the 24th November.SEE WHAT'S ON OFFER
Could we be a Farm Shop and Deli Awards winner?WIN A HAMPER
Celebrating the Soil Association's organic food month.10% off Salad Dressings
From field to fork, or a cocktail glass.Cocktail Recipe
New assistant manager, revamped deli and ready meals.Smiddy Made Range
We will be putting on demonstrations with chef Chris Trotter.Read more
We picked up gold awards and made it into the final four.Read more
Pop along to the Smiddy and wave them on.Read more
Our new Spring/Summer menu has arrived!Read more
Could you be our new assistant manager?Read more
Put a date in the diary.Read more
We've had an eventful and successful few months.Read more
JOIN OUR NEWSLETTER